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Eat and drink in Campania Felix

Eat and drink in Campania Felix

Wines, oils, cured meats, chestnuts and Annurca apples: the delicacies of Campania Felix
MONTEVERDE - Dove nidifica la cicogna nera

MONTEVERDE - Dove nidifica la cicogna nera

Non ci sono traduzioni disponibili I Grimaldi, Principi di Monaco, per oltre un secolo, dal 1532 al 1631, possedettero il feudo di Monteverde, l’antico Mons Viridis che già ne suo nome rappresenta la...

The new Caserta in the plain around the Lombard tower

The new Caserta in the plain around the Lombard tower

The big and fertile plain crossed by the Volturno had already been chosen several times in Antiquity.  By the Osci and by the Etruscans, founders of the city of Calatia since the 8th century, and...

Amalfi

Fifty-seven steps leading to the most famous and visited monument The beautiful and majestic Cathedral of Amalfi summarises, in the variety of styles and inspirations, the mediterranean vocation, which...

Stimulating natural defenses of the vine with propolis

Stimulating natural defenses of the vine with propolis

The intuition of a young vesuvian winemaker who imitates bees to respect the ecosystem Taking inspiration from nature, imitating it and having as little impact on the environment as possible is the goal of...

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

TRAVEL AMONG FLAVORS...

Did you know that...

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory

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