DISCOVER THE CAMPANIA REGION

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The Phlegraean supervolcano
Volcanoes

The Phlegraean supervolcano

Phillip Hackert
FAMOUS PEOPLE

Phillip Hackert

Jakob Phillipp Hackert was Prussian from Prenzlau where he was born on 15th of September 1737. He started painting with his father and then moved to Berlin where, after a period spent at his uncle’s workshop,...

CILENTO

CILENTO deep blue

CILENTO - DEEP BLUE seven letters to enclose an entire universe A land lying between the high peaks of the Apennines and the sea, standing out with its variety of landscapes, villages and...

BENEVENTO
BENEVENTO

BENEVENTO

WALKING AROUND BENEVENTO   The Leproso bridge over the Sabato river is the pedestrian access to the city. In the immediate vicinity are the Cryptoporticus and the remains of the Roman amphitheatre. At a short...

Alphonse de Lamartine
FAMOUS PEOPLE

Alphonse de Lamartine

Non ci sono traduzioni disponibiliTra i primi autori del Romanticismo, Alphonse Marie Louis de Prat de Lamartine nacque a Macon il 21 ottobre 1790 in una famiglia della piccola nobiltà terriera....

MERCOGLIANO – The Sanctuary of Montevergine
Sanctuaries

MERCOGLIANO – The Sanctuary of Montevergine

The stillness on the high mountain told him that this was the place. After following the Camino de Santiago and wandering through Italy with the dream of reaching Jerusalem, William of Vercelli reached...

VIDEOS

 
CILENTO - Le Aree Marine Protette
53 views
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
678 views
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L'IRPINIA - Paesaggi irpini
467 views
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the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

TRAVEL AMONG FLAVORS...

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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«Zingara», the nightlife sandwich. The real story

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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“Bon’Vento”, la nuova linea di vini omaggio all’identità antica di Benevento e del Sannio

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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The young challenge of the Tortora sisters in the Irpinia of great wines

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Lightings and Dorados

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Milk and ideas, the caciocavallo has a new history in Calitri

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Ischia - That warm soil next to the sea where firstlings grow

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Wild honey

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Andrea D'Ambra and the harvests of happiness

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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«Castello», the wine illuminating the night

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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THE RITES OF GUARDIA SANFRAMONDI

24.10.2018 4783
Every seven years and for seven days, from the Monday after the 15th of August...

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CALITRI - Around the castle the village of many colors

24.10.2018 4557
The “cart wheels” weigh six kilos, but the most common size is two kilos. Round...

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Lenin

02.02.2021 5358
Non ci sono traduzioni disponibiliUna partita a scacchi memorabile. A giocarla...

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Pietro Cavallini

24.10.2018 11937
Non ci sono traduzioni disponibiliNon è stato facile per i posteri ricostruire la...

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MONTEVERDE - Dove nidifica la cicogna nera

24.10.2018 4361
Non ci sono traduzioni disponibili I Grimaldi, Principi di Monaco, per oltre un...

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OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 3322
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 3280
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 4256
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 4729
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 4219
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