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ISCHIA

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SAMNIUM

SANNIO

SAMNIUM Unique, the sinuous and placid profile of the “Sleeper” (Dormiente) is cut on the blue sky. Copyright video, foto e testi © 2020 The Dormiente identifies this path of the Campanian Apennine with...

CALITRI - Around the castle the village of many colors
Hamlets in Irpinia

CALITRI - Around the castle the village of many colors

The “cart wheels” weigh six kilos, but the most common size is two kilos. Round loaves, of wheat and soft flour, risen with sourdough and baked in wood –fired oven : this is the bread which has made...

Pietro Cavallini
FAMOUS PEOPLE

Pietro Cavallini

Non ci sono traduzioni disponibiliNon è stato facile per i posteri ricostruire la biografia di Pietro Cavallini, uno dei massimi esponenti della Scuola romana del XIII secolo. Il nome Petrus...

PROCIDA AND VIVARA

Procida

PROCIDA A maritime history, of oars and sails, of anglers and courageous captains:   Copyright video, pics and tests © 2020 This is the story of Procida, quiet and tiny (3,7 square kilometres),...

At the Certosa di San Lorenzo in Padula the 10 August’s Frittata is always a Guinness
DID YOU KNOW THAT ...

At the Certosa di San Lorenzo in Padula the 10 August’s Frittata is always a Guinness

That sunny morning of 10 August 1535 there was great excitement throughout the Charterhouse. The monks, the landowners and the many workers employed by them were mobilized to face an extraordinary...

VIDEOS

 
CILENTO - Le Aree Marine Protette
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ISOLA D'ISCHIA - Scopri l'Isola con Discover Campania
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L'IRPINIA - Paesaggi irpini
467 views
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the Campania territories

NATURE THAT SURPRISE

WHAT YOU DON'T EXPECT IN CAMPANIA

HIDDEN TREASURES

A HERITAGE YET TO DISCOVER

FOODS AND FLAVORS

STORIES OF TASTE BETWEEN LAND AND SEA

Explore nature

EAT/DRINK

Campania to taste...

EAT/DRINK

Campania to taste...
Una gastronomia senza confini. Per la notorietà che tante specialità campane hanno conquistato nel mondo. E per le diverse origini di ricette che, adattate ai prodotti locali, sono diventate anch’esse tipicità della Campania. Un viaggio godurioso che riserva continue sorprese…

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Campania delicacies and goodies, savory and sweet

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Typical recipes according to tradition

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Restaurants and pastry shops chosen by Discover

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Enzeta, Panarana and Selvaggia, the ladies of the autumn in Vitulano

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Artisanal pastries cuddling the five senses from Foiano di Val Fortore

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Giovanna Voria, the peasant chef that gave new life to Cicerale’s chickpeas.

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

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Milk and ideas, the caciocavallo has a new history in Calitri

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In Vitulano pecorino cheese, the aroma of the pastures between the Samnium mountains

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The hundred years of Cantina Iannella in Torrecuso, a family history linked to the wine

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Wild honey

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«Zingara», the nightlife sandwich. The real story

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Ischia - That warm soil next to the sea where firstlings grow

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A Salento, dal 1938, la Fattoria Ambrosio produce olio extravergine di eccellenza

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«Castello», the wine illuminating the night

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The Red of Licosa, from the marine area of Castellabate the mullet giving the taste of the sea

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ANACAPRI - The good land at Migliara for the family of Gelsomina and Raffaele

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ilCilento suggestions: in Punta Licosa the vineyard that smells of the sea

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Lightings and Dorados

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AN "OUT OF THE BOX" PIZZA INSIDE THE TRADITION

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Cristian Santomauro, ultimo custode della pizza ammaccata cilentana

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The young challenge of the Tortora sisters in the Irpinia of great wines

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From Portugal to Ischia, wine and ancient fruits to distill the Mediterranean's identity

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Andrea D'Ambra and the harvests of happiness

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Luigi Marra, pizza and flavours of the tradition in the monumental center of Partenope

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Bettina Buttgen, flowers that become art

The new story started from the seeds. Carefully collected in autumn, in different places on the...
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Antonino Guarracino, in the heart of Sorrento, where humble wood turns into gold

That particular air in the days with wind from the north. When Sorrento’s landscape stands out...
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From bricks to miniatures, the master of terracotta in Maiano

His future seemed to be already written. The tradition established over the centuries entrusted to...
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A hundred-year history of Sorrento navigation

It deserves a place of honour, not only in the memory but also on the wall. A black and white...
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THE CERAMICS OF CERRETO AND SAN LORENZELLO

It was on the shore of the Titerno stream that argil used by the ceramics masters of Cerreto.
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From Aphrodite to Poseidon, the kingdom of water that gives life to the valley of Citara.

Thermal Baths
With its slow, circular, uninterrupted movement, the donkey covered kilometers after kilometers...
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Let me tell you about Vitulano

Hamlets in Samnium
l’ve left my home in Vitulano 20 years ago, but I continue to consider myself fully Vitulanese...
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Maiano - The secret of Neapolitan pizza of excellence is in the biscuit of Sorrento

PLACES/STORIES
Even a few decades ago, children usually played among the large piles of clay dispersed in every...
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The great adventure of the water of Naples

PLACES/STORIES
Powerful, vigorous, lightning fast. Forty meters high. Transparent against the blue sky of a clear...

Did you know that...

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The port of Ischia used to be a lake with an islet

19.03.2020 5438
Until 1854, the port of Ischia was a lake of volcanic origin, which only a narrow strop...

Read more: The port of...

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MONTESARCHIO – The National Archaeological Museum of Sannio Caudino

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The National Archaeological Museum of Sannio Caudino has its seat in the Castle...

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Cervati caves, the prehistoric site where the outlaws' cacio becomes special

29.03.2021 6644
In the beautiful seasons, it was the ideal place to stop and spend the night...

Read more: Cervati...

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MONTELLA- Where the rivers born

24.10.2018 4742
Montella is not only the heart of PGI chestnuts production bearing its name,...

Read more: MONTELLA-...

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ISCHIA - Ceramic and baskets, renewed millenary traditions

19.03.2020 4308
To buy a souvenir, we go without fail. The ability of Ischia potters dates back...

Read more: ISCHIA -...

OTHER CURIOSITIES

FROM OUR PUBLISHING HOUSE

Books by Campanian authors and stories related to the territory
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Kitty, il gatto tigre e altri racconti

10/07/2022 2919
Non ci sono traduzioni disponibili
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A mio padre, storia di 50 anni dell'Hotel Grazia

10/04/2022 2970
Non ci sono traduzioni disponibili
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ISOLE VERDI ISOLE FLEGREE - Itinerari tra mare e terra

07/07/2021 3931
Non ci sono traduzioni disponibili
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Discover Italia is also in bookshops

03/12/2020 4371
From December with the first title of the Linea Verde book series, called “Fonsinè”, a brief novel based...
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Dal Tanganica al Titicaca

03/12/2020 3958
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